Saturday, November 26, 2011
Friday morning, this white truck was delivering groceries to restaurants on upper Forest Avenue. For me, Friday, after the turkey, was always a GREAT day. Why? I think I've told you this before. Thick, turkey breast sandwiches with lettuce and lots of mayo. Would it be sacrilegious to say that I really enjoy this MORE than a turkey dinner? Shhhh! Don't tell. Last night we took in the Christmas Tree lighting ceremony at Monument Square and then strolled to Grace for a holiday libation. It was a mild evening for late November, very nice. Today, I will attempt to prepare my first turkey dinner ever. Ok, it's true. The jig is up. I will be assisted by a true, culinary genius in the kitchen. She will direct, and I'm sure help wipe away my tears from time to time. And tomorrow, if everything works out? Ah... leftovers!