Monday, November 25, 2013

Table Two

Saturday morning we headed out early to get breakfast at the Good Egg. Interesting place. For the breakfast crowd it's called the Good Egg, but by late afternoon it takes on the appellation of the Pepper Club. This is the breakfast menu on the table. As you can see, it's long and fully packed. If I've learned one thing from the reality show Restaurant Impossible, keep a menu short and uncomplicated. This one is not that. However, I did order a spinach Eggs Benedict with a side of home fries, that I devoured. Quite delicious! Elenka took on a vegetarian hash, that she said was very good also. After a few errands, we were home by 11 and ready for an afternoon of continuing buttoning up the house. They are saying a chance of some significant snow or just heavy rain here Wednesday near the coast. We want all the little odd jobs taken care of before the snow flies or rain hits, and we sit down for turkey.
Don't want to take any chances.
Trying to get work done in snow ain't fun.
Gobble, gobble, gobble.
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12 comments:

  1. Yogi♪♪♪November 25, 2013 at 7:24 AM

    I'd rather have breakfast out than any other meal. I have the same thoughts on the menu.

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  2. KateNovember 25, 2013 at 9:16 AM

    Enjoy good breakfast spots, and love to treat myself now and then. Agree with you about a short menu. Don't like too many choices; too confusing. The Southwest really got socked with snow, and it's supposed to be moving east. Can't wait :>(

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  3. TexWisGirlNovember 25, 2013 at 10:12 AM

    at least the food was good!

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  4. Sharon CreechNovember 25, 2013 at 11:44 AM

    You're so diligent, preparing for winter. We are dragging our feet a bit, in denial maybe. :))

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  5. RedPatNovember 25, 2013 at 12:09 PM

    I still haven't finished putting the garden to bed - hoping for a bit of warmer weather this week!

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  6. Taken For GrantedNovember 25, 2013 at 1:36 PM

    Looks like a great restaurant. We seldom go out for breakfast, and always enjoy it when we do.

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  7. SharonNovember 25, 2013 at 2:51 PM

    That is one long menu. I finally turned the heat on in the house this last weekend. That's about all the preparing I have to do unless we get a hard freeze warning which is rare. In that case, I have to out and cover all the plants that can't survive a frost.

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  8. cieldequimperNovember 25, 2013 at 3:13 PM

    Yes, I agree, the longer the menu the worse the fare. Very often true but not always. I wouldn't mind a bit of snow...

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  9. Sketchbook WanderingNovember 25, 2013 at 7:15 PM

    Great start to the day! We went out to breakfast here on Saturday & go a bunch of house errands done! Happy buttoning!

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  10. RandyNovember 25, 2013 at 9:11 PM

    Colorful shot.

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  11. UnknownNovember 25, 2013 at 9:17 PM

    I took my son to breakfast at our neighborhood diner this morning. Breakfast is the meal we most often eat out.

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  12. Bob CroweNovember 25, 2013 at 10:04 PM

    A little overwhelming but I could definitely go with your order. Weird that it changes names at lunch.

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