Saturday morning we headed out early to get breakfast at the Good Egg. Interesting place. For the breakfast crowd it's called the Good Egg, but by late afternoon it takes on the appellation of the Pepper Club. This is the breakfast menu on the table. As you can see, it's long and fully packed. If I've learned one thing from the reality show Restaurant Impossible, keep a menu short and uncomplicated. This one is not that. However, I did order a spinach Eggs Benedict with a side of home fries, that I devoured. Quite delicious! Elenka took on a vegetarian hash, that she said was very good also. After a few errands, we were home by 11 and ready for an afternoon of continuing buttoning up the house. They are saying a chance of some significant snow or just heavy rain here Wednesday near the coast. We want all the little odd jobs taken care of before the snow flies or rain hits, and we sit down for turkey. Don't want to take any chances. Trying to get work done in snow ain't fun. Gobble, gobble, gobble.